Annatto-Enriched Egg Improves the Perception of Satiety in Healthy Adults—Randomized Clinical Trial: EGGANT Study
Diet is one of the factors that prevents the development and death from cardiovascular diseases (CVD). It has been proposed that diets high in protein, which increase satiety, and with a high content of antioxidants, help reduce cardiovascular risk factors. The egg is one of the foods that produces...
| Main Authors: | , , , , , , |
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| 格式: | 文件 |
| 语言: | English |
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MDPI AG
2024-02-01
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| 丛编: | Foods |
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| 在线阅读: | https://www.mdpi.com/2304-8158/13/5/731 |