Monitoring and Occurrence of Heavy PAHs in Pomace Oil Supply Chain Using a Double-Step Solid-Phase Purification and HPLC-FLD Determination

Polycyclic aromatic hydrocarbons (PAHs) are ubiquitous environmental and processing contaminants generated by both spontaneous and anthropogenic incomplete combustion processes of organic matter. Contamination of PAHs in vegetable oils can result from several factors and processes, including environ...

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Bibliographic Details
Main Authors: Laura Barp, Sabrina Moret, Giorgia Purcaro
Format: Article
Language:English
Published: MDPI AG 2022-09-01
Series:Foods
Subjects:
Online Access:https://www.mdpi.com/2304-8158/11/18/2737