Long-Term Wheat-Soybean Rotation and the Effect of Straw Retention on the Soil Nutrition Content and Bacterial Community
Straw retention and wheat-soybean rotation play critical role in maintaining soil quality. However, the correlation between bacterial diversity and community structure, and soil nutrients is unknown, and a systematic understanding of their responses to straw retention is lacking. In the field experi...
| Main Authors: | , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2022-09-01
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| Series: | Agronomy |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2073-4395/12/9/2126 |