Red meat handlers’ food safety knowledge, attitudes, and practices in the Dhaka megacity of Bangladesh

Foodborne disease is a major health problem worldwide and unhealthy food handling practices are a cause of foodborne disease (FBD) transmission among – populations. Red meat handlers play an important role in ensuring food safety throughout production, processing, transportation, and preparation. Th...

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Bibliographic Details
Main Authors: Paresh Kumar Sarma, Mohammad Jahangir Alam, Ismat Ara Begum
Format: Article
Language:English
Published: Taylor & Francis Group 2022-12-01
Series:International Journal of Food Properties
Subjects:
Online Access:https://www.tandfonline.com/doi/10.1080/10942912.2022.2083638