Thermoinactivation of Coupled Enzyme System of Luminous Bacteria NADH:FMN-Oxidoreductase-Luciferase in Gelatin
Influence of gelatin solution and gel on bioluminescence of coupled enzymatic system of luminous bacteria NADH:FMN-oxidoreductase-luciferase was analyzed, thermostability and thermoinactivation of coupled enzyme system in gelatinous environment were studied. Activity of coupled enzyme system and kin...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Siberian Federal University
2011-03-01
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Series: | Журнал Сибирского федерального университета: Серия Биология |
Subjects: | |
Online Access: | http://elib.sfu-kras.ru/bitstream/2311/2374/1/Bezrukikh.pdf |