Effect of The Media on The Consumption of Poultry Products in The TR72 Region (Kayseri, Sivas and Yozgat)
This research; The purpose of this study was to determine the effect of the media on the consumer preferences of broiler meat consumption in different regions, different age, income, education level and occupational groups. For this purpose, a total of 1350 (Kayseri 500, Sivas 450, Yozgat 400) sampl...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Turkish Science and Technology Publishing (TURSTEP)
2018-06-01
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| Series: | Turkish Journal of Agriculture: Food Science and Technology |
| Subjects: | |
| Online Access: | http://www.agrifoodscience.com/index.php/TURJAF/article/view/1879 |