Global transcriptomic response of Escherichia coli to p-coumaric acid

Abstract The aromatic compound p-coumaric acid (p-CA) is a secondary metabolite produced by plants. This aromatic acid and derived compounds have positive effects on human health, so there is interest in producing them in biotechnological processes with recombinant Escherichia coli strains. To deter...

Full description

Bibliographic Details
Main Authors: José Ignacio Rodríguez-Ochoa, Juan Carlos Fragoso-Jiménez, Noemí Flores, Luz María Martínez, Francisco Bolivar, Alfredo Martinez, Guillermo Gosset
Format: Article
Language:English
Published: BMC 2022-07-01
Series:Microbial Cell Factories
Subjects:
Online Access:https://doi.org/10.1186/s12934-022-01874-6