PREVALENCE, PHENOTYPIC-GENOTYPIC RESISTANCE AND BIOFILM FORMATION OF Staphylococcus aureus IN CHICKEN MEAT WITH REFERENCE TO ITS PUBLIC HEALTH HAZARD

The purpose of this study was to determine the prevalence, antimicrobial resistance in S. aureus and presence of enterotoxigenic as well as biofilm-forming genes in S. aureus bacteria isolated from broiler meat from traditional shops and supermarkets in Sharkia, Egypt. For this determination, two h...

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Bibliographic Details
Main Authors: Alaa Eldin M. A. Morshdy, Ahmed E. Tharwat, Abdallah M. A. Merwad, Nada A. M. Abdallah, Taisir Saber
Format: Article
Language:English
Published: University of Ljubljana Press (Založba Univerze v Ljubljani) 2023-01-01
Series:Slovenian Veterinary Research
Subjects:
Online Access:https://www.slovetres.si/index.php/SVR/article/view/1646