Evaluation of the Oxidative Stability of Emulsifiers of an Acylglicerol Origin
Obtaining new environmentally friendly emulsifiers of an acylglycerol origin based on sunflower oil with unsaturated fatty acids that are harmless to human health is relevant. The authors of this study obtained such emulsifiers under mild conditions (35–40 °C) by the transesterification reaction of...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2022-10-01
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| Series: | Biology and Life Sciences Forum |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2673-9976/18/1/32 |