Effect of water pH different values on activity of some digestive enzymes in carp (Cyprinus carpio L.)
Data cancerning the effect of evironmental pH low values on the activity of intestine carbohydrases of carp (Cyprinus carpio L.) fingerlings are given in the research. It is shown that the character of activity changes because of the hydrogen ions concentrations is analogous for all the studied enzy...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Pensoft Publishers
1991-06-01
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| Series: | Acta Ichthyologica et Piscatoria |
| Online Access: | https://aiep.pensoft.net/article/25220/download/pdf/ |