Physicochemical and nutricional characteristics of handmade enteral diets

Introduction: There is an increasing use of enteral therapy at home, which reduces costs and improves patients´ quality of life. Homemade food diets are being commonly used in the households of undeveloped countries, but those diets vary in composition and characteristics depending on the ingredient...

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Bibliographic Details
Main Authors: Luna Rezende Machado de Sousa, Sila Mary Rodrigues Ferreira, Maria Eliana Madalozzo Schieferdecker
Format: Article
Language:English
Published: Arán Ediciones, S. L. 2014-03-01
Series:Nutrición Hospitalaria
Subjects:
Online Access:http://scielo.isciii.es/scielo.php?script=sci_arttext&pid=S0212-16112014000300016&lng=en&tlng=en