Isolation, Characterization and Anti-Inflammatory Property of Thevetia Peruviana
Thevetia peruviana seeds contain glucosides of neriifolin, acetylneriifolin and thevetin. Seed oil distillates of Thevetia peruviana have been found to contain anti-bacterial activity. In the persent work, the fresh flowers of Thevetia peruviana was subjected to phytochemical studies. The results o...
| Egile Nagusiak: | , , |
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| Formatua: | Artikulua |
| Hizkuntza: | English |
| Argitaratua: |
Hindawi Limited
2010-01-01
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| Saila: | E-Journal of Chemistry |
| Sarrera elektronikoa: | http://dx.doi.org/10.1155/2010/759497 |