Regional food self-sufficiency potential in the European Alpine space

Abstract The sustainability of the food system needs to be improved, including shortening supply chains and promoting the consumption of regional food. Here, we explore the current potential for regional food self-sufficiency in the European Alpine space by calculating the current regional food/feed...

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Bibliographic Details
Main Authors: Caroline Pecher, Thomas Marsoner, Erich Tasser
Format: Article
Language:English
Published: Nature Portfolio 2024-04-01
Series:Scientific Reports
Online Access:https://doi.org/10.1038/s41598-024-60010-z