Effect of some antioxidant treatments on physical and chemical characters of jerusalem artichoke tubers under cold storage conditions
Jerusalem artichoke is one of the non-traditional crops of the family Asteraceae. Its tubers are considered one of the richest vegetable crop in sugars especially inulin. Jerusalem artichoke faces some problems during storage such as tubers browning. The aim of this study was to enhance tubers quali...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
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South Valley University
2019-04-01
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| Series: | SVU-International Journal of Agricultural Sciences |
| Subjects: | |
| Online Access: | https://svuijas.journals.ekb.eg/article_67073_49ab13d6f26f2885da4845a47f527f3b.pdf |