Comparative study on phenolic content, flavonoid content, and antioxidant activities of five species of the genus Phaseolus
The current study was designed to assess five species of the genus Phaseolus for phenolic content, flavonoid content, and antioxidant ability. The antioxidant capacity of the sample extracts was assessed using different antioxidant models such as ferric reducing antioxidant power (FRAP), DPPH free r...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Bektas Tepe
2022-02-01
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| Series: | International Journal of Plant Based Pharmaceuticals |
| Subjects: | |
| Online Access: | https://ijpbp.com/index.php/ijpbp/article/view/24 |