Production of Xylooligosaccharides from <i>Jiuzao</i> by Autohydrolysis Coupled with Enzymatic Hydrolysis Using a Thermostable Xylanase

Production of Xylooligosaccharides from <i>Jiuzao</i> by Autohydrolysis Coupled with Enzymatic Hydrolysis Using a Thermostable Xylanase

The production of xylooligosaccharides (XOS) from <i>Jiuzao</i> was studied using a two-stage process based on autohydrolysis pretreatment followed by enzymatic hydrolysis. <i>Jiuzao</i> was autohydrolyzed under conditions where temperature, time, particle size, and solid-liq...

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Bibliographic Details
Main Authors: Liqin Qin, Jinghao Ma, Huafeng Tian, Yanli Ma, Qiuhua Wu, Shuang Cheng, Guangsen Fan
Format: Article
Language:English
Published: MDPI AG 2022-09-01
Series:Foods
Subjects:
<i>Jiuzao</i>
autohydrolysis
thermostable xylanase
xylooligosaccharides
enzymatic hydrolysis
Online Access:https://www.mdpi.com/2304-8158/11/17/2663

Internet

https://www.mdpi.com/2304-8158/11/17/2663

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