Effect of post-harvest ripening and drying methods on seed quality and storability in pumpkin cv Pusa Hybrid 1

An investigation was carried out, to study the effect of post-harvest ripening and drying methods on the seed quality in pumpkin cv Pusa Hybrid 1, during summer 2008 and 2009 at Seed Production Unit, IARI, New Delhi. After harvesting, the fruits were allowed for post-harvest ripening (PHR) of zero d...

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Bibliographic Details
Main Authors: VINOD KUMAR, B S TOMAR, BALRAJ SINGH, SANJAY KUMAR
Format: Article
Language:English
Published: Indian Council of Agricultural Research 2014-09-01
Series:The Indian Journal of Agricultural Sciences
Subjects:
Online Access:https://epubs.icar.org.in/index.php/IJAgS/article/view/43479