Diet-induced microbial adaptation process of red deer (Cervus elaphus) under different introduced periods

Diet-induced microbial adaptation process of red deer (Cervus elaphus) under different introduced periods

Insufficient prey density is a major factor hindering the recovery of the Amur tiger (Panthera tigris altaica), and to effectively restore the Amur tiger, red deer (Cervus elaphus) was released into the Huangnihe National Nature Reserve of Northeast China as the main reinforcement. Differences in fe...

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Bibliographic Details
Main Authors: Jinhao Guo, Yongchao Jin, Xinmin Tian, Heng Bao, Yue Sun, Thomas Gray, Yaqi Song, Minghai Zhang
Format: Article
Language:English
Published: Frontiers Media S.A. 2022-10-01
Series:Frontiers in Microbiology
Subjects:
red deer
introduction
dietary
gut microbes
adaptation
Online Access:https://www.frontiersin.org/articles/10.3389/fmicb.2022.1033050/full

Internet

https://www.frontiersin.org/articles/10.3389/fmicb.2022.1033050/full

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