Polyphenols for improvement of inflammation and symptoms in rheumatic diseases: systematic review

Polyphenols for improvement of inflammation and symptoms in rheumatic diseases: systematic review

ABSTRACT BACKGROUND: Rheumatic diseases (RDs) are a group of pathological conditions characterized by inflammation and functional disability. There is evidence suggesting that regular consumption of polyphenols has therapeutic effects capable of relieving RD symptoms. OBJECTIVE: To synthesize data...

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Bibliographic Details
Main Authors: Hillary Nascimento Coletro, Amanda Popolino Diniz, Nathália Sernizon Guimarães, Júlia Cristina Cardoso Carraro, Raquel de Deus Mendonça, Adriana Lúcia Meireles
Format: Article
Language:English
Published: Associação Paulista de Medicina 2021-11-01
Series:São Paulo Medical Journal
Subjects:
Antioxidants
Rheumatic diseases
Polyphenols
Rheumatoid arthritis
Osteoarthritis
Phenolic compounds
Nutrition
Epidemiology
Human health
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-31802021000600615&tlng=en

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http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-31802021000600615&tlng=en

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