Estimation of Morphological Features and Essential Oil Content of Basils (<i>Ocimum basilicum</i> L.) Grown under Different Conditions

Estimation of Morphological Features and Essential Oil Content of Basils (<i>Ocimum basilicum</i> L.) Grown under Different Conditions

This study was carried out in the experimental field and in unheated greenhouses of the Lithuanian Research Centre for Agriculture and Forestry Institute of Horticulture. The investigation aimed to evaluate the morphological features, amount of essential oil, and productivity of 10 basil (<i>O...

Full description

Bibliographic Details
Main Authors: Danguolė Juškevičienė, Audrius Radzevičius, Pranas Viškelis, Nijolė Maročkienė, Rasa Karklelienė
Format: Article
Language:English
Published: MDPI AG 2022-07-01
Series:Plants
Subjects:
cultivar
fresh herb
morphological traits
<i>Ocimum basilicum</i> L.
productivity
Online Access:https://www.mdpi.com/2223-7747/11/14/1896

Similar Items

Similar Items