Assessment of pesticide residues in vegetables selected from different Egyptian governorates
This study aimed to assess the levels of contamination by pesticide residues in several types of vegetables collected from different regions in Egypt. A total of 100 samples of vegetables (pepper, tomato, cucumber, and strawberry) were collected from markets in five cities (Al-Obour, Al-Salheia El-G...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
International Library of Sciences
2023-01-01
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| Series: | Highlights in BioScience |
| Subjects: | |
| Online Access: | http://highlightsin.org/index.php/bioscience/article/view/180 |