Isolation and characterization of novel peptides from fermented products of Lactobacillus for ulcerative colitis prevention and treatment

Isolation and characterization of novel peptides from fermented products of Lactobacillus for ulcerative colitis prevention and treatment

Ulcerative colitis (UC) is an incurable and highly complex digestive disease affecting millions of people worldwide. Compared to the current therapeutic drugs, bioactive peptides are more promising and safe substances as functional foods or drugs for the prevention and treatment of UC. The alcohol-s...

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Bibliographic Details
Main Authors: Dong He, Wen Zeng, Yi Wang, Yifan Xing, Kang Xiong, Nan Su, Chong Zhang, Yuan Lu, Xinhui Xing
Format: Article
Language:English
Published: Tsinghua University Press 2022-11-01
Series:Food Science and Human Wellness
Subjects:
Ulcerative colitis
Peptide
Fermentation product
Intestinal epithelial barrier
Cell proliferation
Mitogen-activated protein kinase signaling pathways
Online Access:http://www.sciencedirect.com/science/article/pii/S2213453022000866

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http://www.sciencedirect.com/science/article/pii/S2213453022000866

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