Optimizing Antioxidant and Anti-Hyaluronidase Activities of Mixed <i>Coffea arabica</i>, <i>Centella asiatica</i>, and <i>Curcuma longa</i> Extracts for Cosmetic Application

Optimizing Antioxidant and Anti-Hyaluronidase Activities of Mixed <i>Coffea arabica</i>, <i>Centella asiatica</i>, and <i>Curcuma longa</i> Extracts for Cosmetic Application

<i>Coffea arabica</i>, <i>Centella asiatica</i>, and <i>Curcuma longa</i> extracts have demonstrated significant antioxidant and anti-aging activities. However, research on combining these three extracts in specific proportions to enhance their antioxidant and ant...

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Bibliographic Details
Main Authors: Natthanan Phupaisan, Chadarat Ampasavate, Surapol Natakankitkul, Kanokwan Kiattisin
Format: Article
Language:English
Published: MDPI AG 2024-11-01
Series:Cosmetics
Subjects:
<i>Centella asiatica</i>
<i>Coffea arabica</i>
<i>Curcuma longa</i>
Design of experiments (DOE) experimental design
antioxidant
anti-hyaluronidase
Online Access:https://www.mdpi.com/2079-9284/11/6/201

Internet

https://www.mdpi.com/2079-9284/11/6/201

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