Moringa oleifera seed oils: Physico-chemical characterization and its authentication using FTIR spectroscopy and chemometrics

Moringa oleifera seed oils: Physico-chemical characterization and its authentication using FTIR spectroscopy and chemometrics

Show other versions (1)

Study on fatty acid compositions and authentication of Moringa oleifera seed oil (MOSO) is essential. MOSO from different regions had acid values of 0.32 ± 0.01 mg KOH/g, saponification values of 182.50 ± 5.95 mg KOH/g, iodine values of 78.30 ± 4.24 g I2/100 g, and peroxide values of 1.12 ± 0.02 meq...

Full description

Bibliographic Details
Main Authors: Irnawati, Abdul Rohman, Yamin, Nurrulhidayah Ahmad Fadzillah, Aida Azrina Azmi, Nurlatifah, Anjar Windarsih, Ratna Asmah Susidarti, Ruslin
Format: Article
Language:English
Published: Elsevier 2024-12-01
Series:Case Studies in Chemical and Environmental Engineering
Subjects:
Moringa oleifera seed oil
Chemometrics
Authentication analysis
Soybean oil
Physico-chemical properties
Online Access:http://www.sciencedirect.com/science/article/pii/S2666016424003888

Internet

http://www.sciencedirect.com/science/article/pii/S2666016424003888

Similar Items