Protein-to-carbohydrate ratio is informative of diet quality and associates with all-cause mortality: Findings from the National Health and Nutrition Examination Survey (2007–2014)

BackgroundDietary protein and carbohydrate intake and health outcomes have received extensive attention in recent years. However, the nutritional context in which these associations occur is less studied.ObjectivesWe aimed to examine the dietary context associating protein-to-carbohydrate ratio and...

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Bibliographic Details
Main Authors: Therese M. C. Wabo, Yifeng Wang, Rose M. Nyamao, Wenjie Wang, Shankuan Zhu
Format: Article
Language:English
Published: Frontiers Media S.A. 2022-12-01
Series:Frontiers in Public Health
Subjects:
Online Access:https://www.frontiersin.org/articles/10.3389/fpubh.2022.1043035/full