Lactococci and lactobacilli as mucosal delivery vectors for therapeutic proteins and DNA vaccines
<p>Abstract</p> <p>Food-grade Lactic Acid Bacteria (LAB) have been safely consumed for centuries by humans in fermented foods. Thus, they are good candidates to develop novel oral vectors, constituting attractive alternatives to attenuated pathogens, for mucosal delivery strategies...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
BMC
2011-08-01
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Series: | Microbial Cell Factories |