Business models for sustainable food systems: a typology based on a literature review

The current state of the agri-food systems calls for more attention to sustainability. This article explores how diverse business models can contribute to sustainability in food systems, and develops a new business model typology in this domain in which the wider business ecosystem is taken into acc...

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Bibliographic Details
Main Authors: Mechthild Donner, Hugo de Vries
Format: Article
Language:English
Published: Frontiers Media S.A. 2023-05-01
Series:Frontiers in Sustainable Food Systems
Subjects:
Online Access:https://www.frontiersin.org/articles/10.3389/fsufs.2023.1160097/full