The effect of intesification factors to total antioxidant activity of highbush blueberry (Vaccinium corymbosum L.) and lingonberry (Vaccinium vitis-idaea L.)

The effect of intesification factors to total antioxidant activity of highbush blueberry (Vaccinium corymbosum L.) and lingonberry (Vaccinium vitis-idaea L.)

<table style="height: 626px;" border="0" cellspacing="0" cellpadding="0" width="664" align="left"><tbody><tr><td height="626" align="left" valign="top"><p>Public attention is incre...

Full description

Bibliographic Details
Main Authors: Michal Medvecký, Ján Daniel, Alena Vollmannová, Stanislav Zupka, Miriama Kopernická
Format: Article
Language:English
Published: HACCP Consulting 2015-12-01
Series:Potravinarstvo
Subjects:
cultivars
blueberries
lingonberries
antioxidant capacity
organic fertilizer
mineral fertilizer
Online Access:http://www.potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/531

Internet

http://www.potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/531

Similar Items