Public perception toward local food and macronutrient: Content of Kaledo
Objective: Kaledo is a well-known traditional food in Central Sulawesi. This research is aiming to explore the perception of the local community about the status of Kaledo in their life and to analyze its proximate level. Methods: This study is a descriptive study using a mixed-method (qualitative a...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2021-01-01
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Series: | Gaceta Sanitaria |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S0213911121002491 |