Exploiting Genomic Resources for Efficient Conservation and Use of Chickpea, Groundnut, and Pigeonpea Collections for Crop Improvement

Both chickpea ( L.) and pigeonpea [ (L.) Millsp.] are important dietary source of protein while groundnut ( L.) is one of the major oil crops. Globally, approximately 1.1 million grain legume accessions are conserved in genebanks, of which the ICRISAT genebank holds 49,485 accessions of cultivated s...

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Bibliographic Details
Main Authors: C. L. Laxmipathi Gowda, Hari D. Upadhyaya, Shivali Sharma, Rajeev K. Varshney, Sangam L. Dwivedi
Format: Article
Language:English
Published: Wiley 2013-11-01
Series:The Plant Genome
Online Access:https://dl.sciencesocieties.org/publications/tpg/articles/6/3/plantgenome2013.05.0016