Exploiting Genomic Resources for Efficient Conservation and Use of Chickpea, Groundnut, and Pigeonpea Collections for Crop Improvement
Both chickpea ( L.) and pigeonpea [ (L.) Millsp.] are important dietary source of protein while groundnut ( L.) is one of the major oil crops. Globally, approximately 1.1 million grain legume accessions are conserved in genebanks, of which the ICRISAT genebank holds 49,485 accessions of cultivated s...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
Wiley
2013-11-01
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Series: | The Plant Genome |
Online Access: | https://dl.sciencesocieties.org/publications/tpg/articles/6/3/plantgenome2013.05.0016 |