Fresh forage in dairy ass’s ration: effect on milk fatty acid composition and flavours

The first studies on the quali-quantitative aspects of ass’s milk have focussed the attention towards nutrition of human infants affected by multiple food intolerance (Carroccio et al., 2000). More recently, its use is studied also in cardiopathology prevention, in neonatal cerebral growth...

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Bibliographic Details
Main Authors: E. Salimei, R. Costa, M. Polidori, B. Chiofalo
Format: Article
Language:English
Published: Taylor & Francis Group 2010-01-01
Series:Italian Journal of Animal Science
Subjects:
Online Access:http://www.aspajournal.it/index.php/ijas/article/view/785