EVALUATION OF MEAT PRODUCTION OF CZECH PIED BULLS IN FATTENING CONTROL STATIONS WITH REFERENCE TO RELATIVE BREEDING VALUES OF MILK AND MEAT PRODUCTION OF SIRES

There were observed parameters of growth and meat production in 1 741 of Czech Pied bulls in fattening control stations, slaughtered in years 2000 and 2001. There was found average daily gain in testing period 1 124 g, slaughter weight 593,77 kg, dressed carcass weight 332,51 kg, weight of kidney fa...

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Bibliographic Details
Main Authors: J KUČEROVÁ, R KECLÍK, M MARŠÁLEK, J FRELICH
Format: Article
Language:Bulgarian
Published: University of Zagreb, Faculty of Agriculture 2003-10-01
Series:Journal of Central European Agriculture
Subjects:
Online Access:http://jcea.agr.hr/articles/120_EVALUATION_OF_MEAT_PRODUCTION_OF_CZECH_PIED_BULLS_IN_FATTENING_CONTROL_STATIONS_WITH_REFERENCE_TO_RELATIVE_BREEDING_VALUES_OF_M_en.pdf