Epidemiological analysis of foodborne diseases in China from 2011 to 2020
ObjectiveTo provide a basis for preventive initiatives against foodborne diseases， the trends of foodborne diseases in China from 2011 to 2020 were analyzed.MethodsDescriptive epidemiological analysis was conducted using data on foodborne diseases in China from 2011 to 2020.ResultsA total of 34 588...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | zho |
| Published: |
The Editorial Office of Chinese Journal of Food Hygiene
2023-10-01
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| Series: | Zhongguo shipin weisheng zazhi |
| Subjects: | |
| Online Access: | https://www.zgspws.com/zgspwszz/article/abstract/202310021?st=article_issue |