How changes in nutrition have influenced the development of allergic diseases in childhood

How changes in nutrition have influenced the development of allergic diseases in childhood

<p>Abstract</p> <p>The increasing prevalence of allergic diseases in childhood in the last decades could be linked to concomitant dietary changes, especially with the modified and lower consumption of fruit, vegetables and minerals. The consumption of these foods by pregnant women...

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Bibliographic Details
Main Authors: Peroni Diego G, Bonomo Beatrice, Casarotto Serena, Boner Attilio L, Piacentini Giorgio L
Format: Article
Language:English
Published: BMC 2012-05-01
Series:Italian Journal of Pediatrics
Subjects:
Allergy
Children
Infant feeding
Diet
Nutrients
Anti-oxidants
Vitamin D
Online Access:http://www.ijponline.net/content/38/1/22

Internet

http://www.ijponline.net/content/38/1/22

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