A blend of selected botanicals maintains intestinal epithelial integrity and reduces susceptibility to Escherichia coli F4 infection by modulating acute and chronic inflammation in vitro

In the pig production cycle, the most delicate phase is weaning, a sudden and early change that requires a quick adaptation, at the cost of developing inflammation and oxidation, especially at the intestinal level. In this period, pathogens like enterotoxigenic Escherichia coli (ETEC) contribute to...

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Bibliographic Details
Main Authors: Andrea Bonetti, Andrea Toschi, Benedetta Tugnoli, Andrea Piva, Ester Grilli
Format: Article
Language:English
Published: Frontiers Media S.A. 2023-09-01
Series:Frontiers in Veterinary Science
Subjects:
Online Access:https://www.frontiersin.org/articles/10.3389/fvets.2023.1275802/full