Phytochemical profile and antimicrobial properties of Lotus spp. (Fabaceae)
The phytochemical profile and antimicrobial activity of cultivar (cv.) extracts of Lotus uliginosus (cvs. Trojan and Serrano), L. tenuis (cv. Larrañaga) and L. corniculatus (cv. São Gabriel) were investigated. The phytochemical analysis revealed tannins, coumarins and flavonoids in all extracts, wit...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
Academia Brasileira de Ciências
2014-09-01
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Series: | Anais da Academia Brasileira de Ciências |
Subjects: | |
Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652014000301295&lng=en&tlng=en |