APA (7th ed.) Citation

Schwaner, C., Barbosa, M., Schwemmer, T. G., Espinosa, E. P., & Allam, B. (2023). Increased Food Resources Help Eastern Oyster Mitigate the Negative Impacts of Coastal Acidification. MDPI AG.

Chicago Style (17th ed.) Citation

Schwaner, Caroline, Michelle Barbosa, Teresa G. Schwemmer, Emmanuelle Pales Espinosa, and Bassem Allam. Increased Food Resources Help Eastern Oyster Mitigate the Negative Impacts of Coastal Acidification. MDPI AG, 2023.

MLA (9th ed.) Citation

Schwaner, Caroline, et al. Increased Food Resources Help Eastern Oyster Mitigate the Negative Impacts of Coastal Acidification. MDPI AG, 2023.