The Influence of Food Regimes on Oxidative Stress: A Permutation-Based Approach Using the NPC Test

The Influence of Food Regimes on Oxidative Stress: A Permutation-Based Approach Using the NPC Test

(1) Background: This paper aims to assess the existence of significant differences between two dietary regimes (omnivorous vs. semi-vegetarian) with reference to some oxidative stress markers (SOD, GPx, TRxR, GR, AGEs, and AOPPs) using non-parametric combination methodology based on a permutation te...

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Bibliographic Details
Main Authors: Agata Zirilli, Rosaria Maddalena Ruggeri, Maria Cristina Barbalace, Silvana Hrelia, Luca Giovanella, Alfredo Campennì, Salvatore Cannavò, Angela Alibrandi
Format: Article
Language:English
Published: MDPI AG 2023-08-01
Series:Healthcare
Subjects:
oxidative stress
food regimes
non-parametric combination test
Online Access:https://www.mdpi.com/2227-9032/11/16/2263

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https://www.mdpi.com/2227-9032/11/16/2263

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