Improvement of In Vitro Seed Germination and Micropropagation of <i>Amomum tsao-ko</i> (Zingiberaceae Lindl.)

Improvement of In Vitro Seed Germination and Micropropagation of <i>Amomum tsao-ko</i> (Zingiberaceae Lindl.)

Black cardamom (<i>Amomum tsao-ko</i> Crevost & Lemarié) is a spice plant of great commercial value in Vietnam, but with limited propagation ability. Its seeds are characterized by a thick and hard seed coat, a small endosperm, and a small embryo, which are the causes of the physical...

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Bibliographic Details
Main Authors: Quyet V. Khuat, Elena A. Kalashnikova, Rima N. Kirakosyan, Hai T. Nguyen, Ekaterina N. Baranova, Marat R. Khaliluev
Format: Article
Language:English
Published: MDPI AG 2022-07-01
Series:Horticulturae
Subjects:
black cardamom
seed dormancy
mechanical scarification
shoot micropropagation
Online Access:https://www.mdpi.com/2311-7524/8/7/640

Internet

https://www.mdpi.com/2311-7524/8/7/640

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