Modulation of Gut Microbiota through Low-Calorie and Two-Phase Diets in Obese Individuals

Different nutritional regimens have been reported to exert beneficial effects on obesity through the regulation of the composition and function of gut microbiota. In this context, we conducted in obese subjects two dietary interventions consisting of a low-calorie and two-phase (ketogenic plus low-c...

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Bibliographic Details
Main Authors: Laurie Lynn Carelli, Patrizia D’Aquila, Francesco De Rango, Armida Incorvaia, Giada Sena, Giuseppe Passarino, Dina Bellizzi
Format: Article
Language:English
Published: MDPI AG 2023-04-01
Series:Nutrients
Subjects:
Online Access:https://www.mdpi.com/2072-6643/15/8/1841