Algorithm of conducting oral provocation tests with milk in 1–3-year-old children: analysis of existing standards and own experience

Algorithm of conducting oral provocation tests with milk in 1–3-year-old children: analysis of existing standards and own experience

Introduction. Food allergy is an urgent problem in modern pediatrics. Cow’s milk is the main food allergen in young children. By the age of one year, from 0.5 % to 3 % of children suffer from cow’s milk protein allergy. Aim. To analyze the existing standards of conducting oral provocation tests w...

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Bibliographic Details
Main Author: Oksana Matsyura
Format: Article
Language:English
Published: V. N. Karazin Kharkiv National University 2021-02-01
Series:Journal of V. N. Karazin Kharkiv National University: Series Medicine
Subjects:
cow’s milk protein allergy
oral provocation test
diagnostics
young children
Online Access:https://periodicals.karazin.ua/medicine/article/view/16885

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