Dietary intake of Aboriginal Australian children aged 6–36 months in a remote community: a cross-sectional study

Dietary intake of Aboriginal Australian children aged 6–36 months in a remote community: a cross-sectional study

Abstract Background Scarce literature comprehensively captures the transition to solid foods for children in remote Aboriginal Australian communities, a population expected to be especially vulnerable to nutritional inadequacy for largely socio-economic reasons. This study describes the dietary inta...

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Bibliographic Details
Main Authors: Emma Tonkin, Dani Kennedy, Sarah Hanieh, Beverley-Ann Biggs, Therese Kearns, Veronica Gondarra, Roslyn Dhurrkay, Julie Brimblecombe
Format: Article
Language:English
Published: BMC 2020-04-01
Series:Nutrition Journal
Subjects:
Indigenous population
Child health
Food intake
Food security
Online Access:http://link.springer.com/article/10.1186/s12937-020-00550-y

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http://link.springer.com/article/10.1186/s12937-020-00550-y

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