ẢNH HƯỞNG CỦA THỨC ĂN ĐẠM ĐỐI VỚI KHẢ NĂNG SINH TRƯỞNG CỦA BÒ LAI SIND NUÔI THỊT TẠI TỈNH AN GIANG
An experiment was carried out on 30 Sindhi*Local crossed steers at initial body weight of 100-120 kg, reared during 240 days. The animals were alloted into a complete randomized design of 5 treatments with 6 replications. The treatments were concentrates of different protein ingredients: 45% (mari...
| Main Authors: | , , |
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| Format: | Article |
| Language: | Vietnamese |
| Published: |
Can Tho University Publisher
2006-05-01
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| Series: | Tạp chí Khoa học Đại học Cần Thơ |
| Subjects: | |
| Online Access: | https://ctujsvn.ctu.edu.vn/index.php/ctujsvn/article/view/412 |