Green Pre-Treatment Strategy Using Ionic Liquid-Based Aqueous Two-Phase Systems for Pesticide Determination in Strawberry Samples

Green Pre-Treatment Strategy Using Ionic Liquid-Based Aqueous Two-Phase Systems for Pesticide Determination in Strawberry Samples

Pesticides used in agriculture can contaminate foods like fruits and vegetables, posing health risks to consumers and highlighting the need for effective residue monitoring. This study explores aqueous two-phase systems (ATPSs) comprising phosphonium or ammonium ionic liquids (ILs) combined with amm...

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Bibliographic Details
Main Authors: Ana Jocić, Slađana Marić, Danijela Tekić, Jasmina Mušović, Jelena Milićević, Sanja Živković, Aleksandra Dimitrijević
Format: Article
Language:English
Published: MDPI AG 2024-12-01
Series:Foods
Subjects:
aqueous two-phase system
ionic liquid
pesticide in food
preconcentration
strawberry
clomazone
Online Access:https://www.mdpi.com/2304-8158/13/24/4106

Internet

https://www.mdpi.com/2304-8158/13/24/4106

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