Structural Characterization of Peripolin and Study of Antioxidant Activity of HMG Flavonoids from Bergamot Fruit

Structural Characterization of Peripolin and Study of Antioxidant Activity of HMG Flavonoids from Bergamot Fruit

The structural characterization of a new flavonoid from bergamot fruit (Citrus bergamia Risso) carrying the 3-hydroxy-3-methyl glutaryl (HMG) ester moiety has been accomplished, and its antioxidant ability was tested from a chemical point of view. The peculiarity of the new molecule, named peripolin...

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Bibliographic Details
Main Authors: Lucia Bartella, Fabio Mazzotti, Ines Rosita Talarico, Giuseppina De Luca, Ilaria Santoro, Mario Prejanò, Costanza Riccioni, Tiziana Marino, Leonardo Di Donna
Format: Article
Language:English
Published: MDPI AG 2022-09-01
Series:Antioxidants
Subjects:
bergamot
citrus bergamia
high-resolution mass spectrometry
structure elucidation
HMG flavonoids
statin
Online Access:https://www.mdpi.com/2076-3921/11/10/1847

Internet

https://www.mdpi.com/2076-3921/11/10/1847

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