Evaluation of a Bacterial Single-Cell Protein in Compound Diets for Rainbow Trout (<i>Oncorhynchus mykiss</i>) Fry as an Alternative Protein Source

Evaluation of a Bacterial Single-Cell Protein in Compound Diets for Rainbow Trout (<i>Oncorhynchus mykiss</i>) Fry as an Alternative Protein Source

A 60-day trial was conducted in rainbow trout (<i>Oncorhynchus mykiss</i>) fry (initial weight = 2.5 ± 0.6 g) to evaluate the potential use of a bacterial single-cell protein (SCP) as an alternative protein source. Five experimental diets with different levels of fishmeal replacement (0,...

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Bibliographic Details
Main Authors: Abbas Zamani, Maryam Khajavi, Masoumeh Haghbin Nazarpak, Enric Gisbert
Format: Article
Language:English
Published: MDPI AG 2020-09-01
Series:Animals
Subjects:
amino acid profile
enzyme activity
fatty acid profile
growth performance
rainbow trout
single-cell protein
Online Access:https://www.mdpi.com/2076-2615/10/9/1676

Internet

https://www.mdpi.com/2076-2615/10/9/1676

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