Inhibitory effect of walnut (Juglans regia L.) husk hydroalcoholic extract on LDL oxidation in Vitro
Introduction:Lipid oxidation, including LDL oxidation, plays a pivotal role in development of atherosclerosis. Supplementing diet with antioxidants, such as vitamin E and walnut husk hydroalcoholic extract, may prevent LDL oxidation. In the present study, we investigated the in vitro effects of waln...
Main Authors: | , , , , , |
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Format: | Article |
Language: | fas |
Published: |
Jahrom University of Medical Sciences
2011-10-01
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Series: | فصلنامه دانشگاه علوم پزشکی جهرم |
Subjects: | |
Online Access: | http://jums.hbi.ir/library/upload/article/af_25553237522534922795626223726646369444841.%20Ahmadvand%20(t).pdf |