Optimisation of Microwave Drying for Encapsulation of Edible Bird’s Nest Hydrolysate

There has been limited study on the encapsulation of edible bird’s nest (EBN) employing microwave drying and the evaluation of the final product quality. This study aimed to optimise the encapsulation of EBN hydrolysate (EBNH) using microwave drying by optimising microwave power, encapsulation time...

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Bibliographic Details
Main Authors: Aina Natasha Nazarudin, Zanariah Hashim, Yanti Maslina Mohd Jusoh, Noor Hazwani Salleh, Dayang Norulfairuz Abang Zaidel
Format: Article
Language:English
Published: AIDIC Servizi S.r.l. 2022-12-01
Series:Chemical Engineering Transactions
Online Access:https://www.cetjournal.it/index.php/cet/article/view/12998