A Clustering Study of Dietary Patterns and Physical Activity among Workers of the Uruguayan State Electrical Company

A Clustering Study of Dietary Patterns and Physical Activity among Workers of the Uruguayan State Electrical Company

Recent studies have shown that certain nutrients, specific food groups, or general dietary patterns (DPs) can promote health and prevent noncommunicable chronic diseases (NCCDs). Both developed and developing countries experience a high prevalence of NCCDs due to poor lifestyle habits, DPs, and low...

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Bibliographic Details
Main Authors: Maria Mercedes Medina-Vadora, Julio Plaza-Diaz, Francisco Jesús Llorente-Cantarero, Cecilia Severi, Carlos Lecot, María Dolores Ruiz-López, Ángel Gil
Format: Article
Language:English
Published: MDPI AG 2024-01-01
Series:Nutrients
Subjects:
cluster analysis
dietary patterns
food groups
principal component analysis
physical activity
sedentary behavior
Online Access:https://www.mdpi.com/2072-6643/16/2/304

Internet

https://www.mdpi.com/2072-6643/16/2/304

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