Nutritional and chemical composition of black velvet tamarind (Dialium guineense Willd) and its influence on animal production: A review

The world population is expected to double by 2050, creating a greater demand for animal protein sources. This calls for an increase in the supply of animal-derived foods in order to avoid food scarcity in the future. Non-ruminants, which would have been a panacea to this increased demand for animal...

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Bibliographic Details
Main Authors: Ogbuewu Ifeanyichukwu Princewill, Modisaojang-Mojanaga Morwaledi Morategi Cornelia, Mokolopi Baitsholetsi Gloria, Mbajiorgu Christian Anayo
Format: Article
Language:English
Published: De Gruyter 2023-03-01
Series:Open Agriculture
Subjects:
Online Access:https://doi.org/10.1515/opag-2022-0174